Hey everyone, welcome to my recipe site, if you're looking for Curd Rice with Banyard Millets recipe, look no further! We provide you only the best Curd Rice with Banyard Millets recipe here. We also have wide variety of recipes to try.

Before you jump to Curd Rice with Banyard Millets recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, all things considered. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to curd rice with banyard millets recipe. To cook curd rice with banyard millets you need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Curd Rice with Banyard Millets:

1. Use 1/2 cup banyard millets washed and soaked
2. Prepare 1 cup Curd
3. You need 1/4 cup Milk
4. Get to taste Rock Salt
5. Prepare 1 tbsp ghee
6. Get 1/2 tsp Cumin seeds
7. Prepare 1 Red chilli dry
8. You need 1 tbsp broken Cashew
9. Prepare 2 peanuts
10. Prepare 1/2 cup chopped cucumber
11. Get as required Coriander leaves

Instructions to make Curd Rice with Banyard Millets:

1. Wash and soak banyard millets in clean water for 10 minutes.
2. Now in a pan put 1.5 cup water..bring it to boil.. add rice and rock salt.
3. Let it cook on low flame.
4. When done wash them under running cold water. This will stop further cooking and will cool quickly to be added to the curd.
5. Mix curd and milk, add to the cooled down rice.. mix chopped cucumber well and leave to chill in the refrigerator.
6. For tempering- - Heat a tsp of oil. - Add cashew and some peanuts. You can crush the peanuts too.
7. When they are roasted add cumin seeds, dry red chill and curry leaves.
8. Add the tempering to the chilled curd rice.
9. Garnish with pomegranate pearls If you have. Today I didn’t have so I added chopped grapes and coriander leaves before serving.

If you find this Curd Rice with Banyard Millets recipe helpful please share it to your good friends or family, thank you and good luck.