Step-by-Step Guide to Make Award-winning Red Velvet Cupcake with Cream Cheese Frosting


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Red Velvet Cupcake with Cream Cheese Frosting
Red Velvet Cupcake with Cream Cheese Frosting

Before you jump to Red Velvet Cupcake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.

Probably the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to red velvet cupcake with cream cheese frosting recipe. To make red velvet cupcake with cream cheese frosting you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cupcake with Cream Cheese Frosting:
  1. Provide 1/2 cup butter
  2. Prepare 1 1/2 cup white sugar
  3. Provide 2 eggs
  4. Get 1 cup buttermilk
  5. Get 1 tbsp red coloring
  6. Get 1 tsp vanilla extract
  7. Get 1 tbsp distilled white vinegar
  8. Take 1 1/2 tsp baking soda
  9. Take 2 cup cups all purpose flour
  10. You need 1/3 cup unsweetened cocoa powder
  11. Take 1 tsp salt
Steps to make Red Velvet Cupcake with Cream Cheese Frosting:
  1. Preheat oven at 360°F (175 degrees C). Grease muffin pans or line with paper cups.
  2. In a large bowl, beat together butter and sugar until with an electric mixer until light and fluffy. Mix in the eggs, buttermilk, red food coloring and vanilla. Stir in the baking soda and vinegar.
  3. Combine the cocoa powder and salt. Stir into the butter just until blended.
  4. Spoon the butter into the prepared cups. Do not overfill since the mixture will rise.
  5. Bake in the preheated oven 20-25 minutes or until the toothpick inserted comes out clean.
  6. Cool in the pan or in a wire rack then frost with Cream Cheese Frosting.

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