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Before you jump to Veggies rice with veggies salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. It’s concerning being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to veggies rice with veggies salad recipe. To cook veggies rice with veggies salad you only need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Veggies rice with veggies salad:

1. Take Rice
2. Use Seasoning
3. Take Tomatoes paste
4. Get Garlic and ginger
5. Get Carrot
6. Get Green pepper and Green beans
7. Get Peas
8. Prepare Red ball pepper
9. Provide Blended pepper
10. Use Veg.oil
11. Take Onions
12. Use For d salad: cabbage,carrot, cucumber, mayonnaise

Instructions to make Veggies rice with veggies salad:

1. For d jollof rice: parboiled ur rice with salt and little oil
2. Then put oil on fire and add your sliced onions fry for 2 mins then add your tomatoes paste then give it another stir there goes in your blended pepper continue stirring and when is fried add your seasoning,curry,thyme,ginger,garlic then add your parboiled rice and give it another good stir then cover to steam when it soft and tender add your veggies and give it another stir it ready!!!!!!!!!
3. For d coslow: cut ur veggies wash with vinegar mix together and add mayonnaise keep in fridge for about 1hr it ready!!!

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