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We hope you got insight from reading it, now let’s go back to innovative indo western masti carrot bread roll fruit pudding recipe. You can have innovative indo western masti carrot bread roll fruit pudding using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Innovative Indo Western Masti carrot bread roll fruit Pudding:

1. Prepare For custard
2. Get 1/2 litre milk
3. Take 2 tbs custard powder
4. Prepare 4 tbs sugar
5. Get For carrot halwa
6. Provide 1 litre milk
7. Use 700 gm carrot grated
8. Use 3 tbs sugar
9. You need 2 tbsp malai
10. You need 2 tbsp ghee
11. Use 2 tbs chopped almonds and cashew nuts
12. Provide For rolls..
13. Use 4 Bread slice
14. You need 3 tbs carrot halwa
15. Prepare For fruit cream
16. Use 2 cup whipped cream
17. Use as needed Fruits like kiwi, apples, orange and grapes

Steps to make Innovative Indo Western Masti carrot bread roll fruit Pudding:

1. For custard… Boil the milk. In 1 /4 cup milk mix the custard powder well add this and sugar in boiling milk.. Stir Continues till lil thick. Off the flame. Keep this to cool.put it in fridge to chill.
2. For carrot halwa..boil the milk in non stick pan, add grated carrot in it cook till thick, now add sugar in it again cook to reduce.. Now add malai ghee and dry fruits in it cook till leave the pan. Off the flame. Carrot halwa is ready.
3. Now take slice of bread roll it with the help of rolling pin put some halwa on it, prepare all rolls like this. roll it properly. Carrot roll are ready. Cut the rolls in half of the size.
4. Now prepare whipped cream and fruits. Mix both lightly.. Take a square glass bowl… Arrange all carrot rolls on it spread some custard on each roll. Now fruit cream on each roll cover it properly. Now decorate with fruits slices. Now cover with cling wrap and put it in fridge for hour to set it. Serve chill by cut like a cake.
5. Innovative pudding is ready to serve chill.

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