Hey everyone, welcome to our recipe site, if you're looking for Foxtail Milet Kheer/Payasam recipe, look no further! We provide you only the perfect Foxtail Milet Kheer/Payasam recipe here. We also have wide variety of recipes to try.

Before you jump to Foxtail Milet Kheer/Payasam recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Changing light bulbs is as good a place to begin with as any. Of course you shouldn’t confine this to just the cooking area. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.

The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is actually something we can all perform, without difficulty. It’s related to being practical, more often than not.

We hope you got insight from reading it, now let’s go back to foxtail milet kheer/payasam recipe. To make foxtail milet kheer/payasam you need 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Foxtail Milet Kheer/Payasam:

1. Take 1/4 cup Foxtail Milet
2. Provide 1/8 cup Moong Dal
3. Take 1/8 cup Sago/ Sabudana
4. You need 3/4 cup Jaggery
5. Get 1/4 cup Thick coconut milk
6. Prepare 1/2 cup Thin coconut milk
7. Get 1 tsp Cardamom powder
8. Prepare 1 tbsp Ghee
9. You need 8 Cashews
10. Use 10 Raisin

Steps to make Foxtail Milet Kheer/Payasam:

1. In a pan, add 2 tsp ghee. Fry foxtail milet and moong dal until it's turn light brown.
2. Pressure cook this for 3 or 4 whistle by adding 1 cup water.
3. In another pan, cook sabudana till soft.
4. Melt jaggery by adding little water in a different pan and strain the syrup to the cooked millet. Mix it well.
5. Also add cooked sabudana.
6. Stir it well in low flame.
7. Add the thin coconut milk and boil it well in medium flame.
8. After 5 to 10 mins. Switch off the flame. Then add thick coconut milk and Cardamom powder.
9. In another pan, fry cashews and raisins using leftover ghee. And pour this to the kheer.
10. Mix well….Yummy foxtail Kheer is ready to serve!!!!!!

If you find this Foxtail Milet Kheer/Payasam recipe valuable please share it to your friends or family, thank you and good luck.