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Before you jump to Barnyard Millet Dosa recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Changing light bulbs is as good a spot to begin with as any. Obviously you shouldn’t confine this to only the kitchen area. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a area. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.

The kitchen on its own gives you many small ways by which energy and money can be saved. Green living is not that hard. It’s related to being practical, most of the time.

We hope you got insight from reading it, now let’s go back to barnyard millet dosa recipe. To cook barnyard millet dosa you only need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Barnyard Millet Dosa:

1. You need 1 cup barnyard millet/ Sama rice
2. Get 3 tbsp sago / sabudana
3. Get 1 cup curd
4. Provide to taste Salt
5. Take 1/4 tsp soda bi carb/ eno
6. Take As needed Oil /ghee for roasting
7. You need To serve
8. You need 1 bowl Coconut coriander chutney

Steps to make Barnyard Millet Dosa:

1. Wash and soak barnyard millet & sago for 4-5 hours. Discard soaked water and grind in mixer with curd to make pouring dosa batter. Keep covered for 1/2-1 hour.
2. Heat dosa tawa grease lightly with oil. Add salt and soda bi carb in prepared barnyard millet batter. Pour 2-3 tbsp of prepared batter on dosa tawa,spread thinly towards edges to make round dosa. Sprinkle little oil/ ghee oil and roast on medium-low flame till crispy golden. Flip and cook another side for 1 minute. Similarly prepare all barnyard millet dosas.
3. Serve/ Relish Delicious Hot Barnyard Millet Dosa with coconut- coriander chutney.

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