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Before you jump to Paneer sweet corn vegetable cutlets recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, mainly in the kitchen.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is going. Don’t dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, after all. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to paneer sweet corn vegetable cutlets recipe. To make paneer sweet corn vegetable cutlets you only need 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Paneer sweet corn vegetable cutlets:

1. Use 2 boiled potato and mash
2. Get 200 gm paneer
3. Get 4 tbsp chopped cabbage
4. Get 2 tbsp onion and green onion mix chopped
5. Take 2 tbsp chopped carrots
6. You need 3 tbsp corn boiled
7. Take 2 green chilli
8. Prepare 3 garlic clove
9. Provide 1 inch ginger
10. Provide 3 tbsp chopped capsicum red and green
11. Provide 2-3 tbsp oil
12. Take 1-2 tbsp corn flour
13. You need 4 tbsp bread crumbs
14. Prepare 1 tsp salt
15. Provide 1 tsp red chilli powder
16. Get 1 tsp black pepper powder
17. Use 1 tsp aamchor (dry mango) powder
18. Prepare 1 tsp lemon juice
19. Take 1 tsp dry red chilli flakes
20. Take 1 tsp cumin powder
21. Get 1 tsp coriander powder
22. Provide 3 tsp dhaniya( Coriander ) leaves
23. Prepare as needed Oil for fry

Instructions to make Paneer sweet corn vegetable cutlets:

1. Take a pan add oil add onion stir fry - take food 1_by 1_ veg for 1 minute and add onion and add grind garlic green chilli chopped mix well and cook 3-4 minutes
2. After cool add all grind masala and lemon juice mix well and keep aside
3. Take mash potato and add mash paneer and chopped coriander leaves mix well and add veg and corn mixture mix well and add flour and bread crumbs mix well
4. And shep rolls - you can keep in freezer 10 to 15 days
5. Take a pan add oil and fry rolls and ready to serve with sous and salad
6. Enjoy with your family take care eat well see you again with next recipe bye

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