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Before you jump to Denise's crockpot chili recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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When you go grocery shopping, be smart about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to get home immediately and have something good. Make sure that what you have on hand is nutritious. This makes it simple to have a good meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all sorts of activities that you can do to get healthy and balanced. Intensive gym visits and narrowly defined diets are not always the answer. You can do little things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indication of your healthfulness. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to denise's crockpot chili recipe. To make denise's crockpot chili you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Denise's crockpot chili:

1. Take 2 lb ground beef
2. Use 2 onions finely chopped
3. Get 2 clove garlic finely chopped
4. Prepare 2 generous tbsp flour
5. You need 1 generous tbsp cocoa powder
6. Use 2 tsp oregano
7. Take 3 tsp sugar
8. You need 3 tbsp chili powder
9. You need 3 tsp salt
10. Provide 22 oz bottle of crushed tomato
11. You need 1/2 small can of tomato paste
12. Use 2 cans pinto or kidney beans (12 oz each) rinsed and drained
13. Prepare 1 1/2 cup beef broth
14. Use 1 1/2 cup beer (if no beer on hand, use 3 cups of beef broth)
15. Prepare 1 bay leaf

Steps to make Denise's crockpot chili:

1. In a large skillet cook the beef, onion, and garlic together until the meat is no longer pink
2. Drain off any excess fat and place in the crockpot
3. Sir in flour, cocoa, salt, sugar, chili powder, oregano and tomato paste
4. Sir in all other ingredients; cover and cook on low for 4 hours
5. If you would like the chili thicker, uncover and cook another hour
6. Remove the bay leaf before serving
7. You could use the instant pot for the above cooking. I prefer to do the above steps in a regular pan on the stove top, then add all ingredients to the instant pot. If cooking in instant pot, cook time is 18 minutes set on manual. At end of time, quick release the steam.

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