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Before you jump to Zenzai Made in a Pressure Cooker recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going more green.

Changing light bulbs is as good a place to start as any. Do this for your house, not merely the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. Along with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll regularly discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don’t need them.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to zenzai made in a pressure cooker recipe. To cook zenzai made in a pressure cooker you need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Zenzai Made in a Pressure Cooker:

1. Take 200 ml Dried adzuki beans
2. You need 200 ml Sugar
3. Use 1/2 tsp Salt
4. Get 1000 ml Water
5. Prepare 1 Mochi (rice cakes)

Instructions to make Zenzai Made in a Pressure Cooker:

1. Boil the dried adzuki beans in a generous amount of hot water, then drain.
2. Put the beans and water in a pressure cooker, then heat on high. When the pressure gauge indicates full pressure, reduce to low heat and cook for 15 minutes.
3. After the beans cool and the pressure drops, open the lid, then add the sugar and salt to season.
4. Grill desired amount of mochi, or soften them in the microwave, add to the zenzai, then serve.

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