Step-by-Step Guide to Prepare Homemade Shrimp Scampi Pizza on Cauliflower Crust


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Shrimp Scampi Pizza on Cauliflower Crust
Shrimp Scampi Pizza on Cauliflower Crust

Before you jump to Shrimp Scampi Pizza on Cauliflower Crust recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Consider the stairs. Stroll up the stairs to where you live or work instead of using the elevator. This isn’t as effortless to do if you work on a very high floor but if you work on a lower floor, using the stairs is a great way to get some extra exercise. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? So many people choose the elevator over hiking even a single flight of stairs. That just one flight of stairs—when taken a few times a day—can be just the added boost that your system needs.

There are all sorts of things that you can do to get healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the choices you make each day is a start. Wanting to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indication of your lifestyle choices. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to shrimp scampi pizza on cauliflower crust recipe. To make shrimp scampi pizza on cauliflower crust you need 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Shrimp Scampi Pizza on Cauliflower Crust:
  1. Get medium sized head cauliflower
  2. Take Large eggs beaten
  3. Take shredded mozzarella
  4. Get Parmesan shredded
  5. Get garlic powder
  6. Take oregano
  7. Prepare pepper
  8. Take For the pizza topping
  9. Provide I tsp olive oil
  10. Provide unsalted butter
  11. You need garlic (minced)
  12. Use of white wine (I used Casal Garcia)
  13. Take lemon zest and juice
  14. Get peeled shrimp (whichever size you prefer,I always prefer Colossal)
  15. Prepare mozzarella cheese
  16. Take grated Parmesan cheese
  17. Get Italian seasoning
  18. Use chopped parsley
Instructions to make Shrimp Scampi Pizza on Cauliflower Crust:
  1. Instructions - Preheat your oven to 450 degrees F and place a pizza stone inside (if using). My pizza stone is small, so I just used a regular pizza pan. - If you're not using pre-riced cauliflower, put cauliflower florets in a food processor and pulse until very fine crumbs remain. Alternatively, you can grate the cauliflower using a cheese grater.
  2. Place cauliflower in a microwave-safe bowl, cover it with a paper towel and microwave for 5 minutes. Remove the cauliflower and let it cool. You can place it in the freezer for a couple of minutes to speed up the process. - Once cool, wrap the cauliflower in a dishtowel and squeeze until it is completely dry. It is very important to get all of the moisture out.
  3. Place the cauliflower in a large (dry) mixing bowl. Mix in the cheeses, seasonings and eggs. If you're using a 16 ounce bag of pre-riced cauliflower (like me), you may need to add about ¼ cup egg whites, another egg, milk or water. I added ¼ cup egg whites because the cauliflower crust mixture seemed too dry.
  4. Transfer cauliflower crust mixture to a large piece of parchment paper (no larger than your pizza stone) and press the dough into a circle, making sure the crust is thin and of about ¼ inch thickness.
  5. Gently pick up the parchment paper and slide it with entire crust on top on to pizza stone or pizza baking pan. Bake for 10 to 12 minutes, or until golden. - While pizza is cooking, begin preparing shrimp and other toppings. In a large skillet, melt butter and oil over medium-low heat. Add the garlic and lemon zest, cook for one minute.
  6. Add the wine and lemon juice, simmer for 2 minutes. - Add shrimp and cook only until pink. Remove from pan and set aside. - Once the crust is golden, remove it from the oven and brush dough with garlic-lemon sauce from pan. Be generous, but you don't want wet puddles on your pizza.
  7. Top with shrimp, mozzarella cheese, Parmesan cheese and sprinkle with Italian seasoning. - Place pizza back in the oven and bake for 8 to 10 minutes, or until the cheese is golden and bubbly. Garnish with the chopped parsley. Serve immediately. Enjoy!

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