Easiest Way to Prepare Award-winning Veggie shepherd’s pie with celeriac topping


Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Veggie shepherd’s pie with celeriac topping recipe here. We also have wide variety of recipes to try.

Veggie shepherd’s pie with celeriac topping
Veggie shepherd’s pie with celeriac topping

Before you jump to Veggie shepherd’s pie with celeriac topping recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people want to do when they get off from work. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some hints to be as healthy as possible.

Make smart choices when grocery shopping. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a minute: you don’t want to go to a stressful grocery store or sit in a long line at the drive thru at the end of your day. You want to go home and make a little something from your kitchen. Fill your cabinets with wholesome foods. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all kinds of things that you can do to get healthy and balanced. An overpriced gym membership and very hard to stick to diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. A suitable amount of physical activity each day is also important. Remember: being healthy isn’t just about reducing your weight. It has more to do with making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to veggie shepherd’s pie with celeriac topping recipe. You can have veggie shepherd’s pie with celeriac topping using 23 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Veggie shepherd’s pie with celeriac topping:
  1. Get Pie filling
  2. You need 1 tin green lentils
  3. Provide 1 pouch / sachet puy lentils (I used merchant gourmet)
  4. You need 1 white onion finely chopped
  5. Get 2 carrots finely chopped
  6. Get 1 stick celery finely chopped
  7. Provide 2 cloves garlic finely chopped
  8. Provide 2 tbsp tikka spice
  9. Use 1 tbsp garam masala
  10. Prepare 2 tbsp tomato purée
  11. You need 1 tbsp siracha
  12. You need 1 tin chopped tomatoes
  13. You need 250 ml vegetable stock
  14. Take 1-2 tbsp fresh thyme
  15. Provide 1 bay leaf
  16. Take Seasoning
  17. Take Celeriac mash
  18. Use 1 whole celeriac peeled and chopped into chunks
  19. Provide 2-3 potatoes peeled and chopped into chunks
  20. Provide 1 tsp butter
  21. Take Seasoning
  22. Provide Dried breadcrumbs
  23. Provide Parmesan cheese (optional)
Steps to make Veggie shepherd’s pie with celeriac topping:
  1. Preheat the oven to 180 degrees c
  2. Heat a tbsp oil in a large pan and slowly fry the onions for 3-4 mins. Then add the carrots, celery, garlic and some salt. Cook for 5 mins, then add the spices and cook for another 3-5 mins until the veg is soft.
  3. Add the lentils, tomato purée, tinned tomatoes, siracha, stock and herbs and simmer for 15 minutes until the stock reduces. Add a little water if it gets too dry.
  4. Meanwhile add the celeriac, potatoes and a little salt to a pot of cold water and bring to the boil. Once boiling, turn down and simmer for 15 minutes until soft.
  5. Taste the lentils and add a little more seasoning if needed. Then add them to an ovenproof dish.
  6. Mash the celeriac and potatoes with the butter and add to the top of the lentils. Sprinkle with breadcrumbs and place in the oven for 20 minutes. After 20 minutes remove and sprinkle with cheese (optional) and return to the oven for another 20 minutes until the topping is golden. Serve 🤤

If you find this Veggie shepherd’s pie with celeriac topping recipe valuable please share it to your close friends or family, thank you and good luck.