Hello everybody, welcome to my recipe page, looking for the perfect Turkey or Chicken Soup made from leftover Roast Turkey or Chicken recipe? look no further! We provide you only the best Turkey or Chicken Soup made from leftover Roast Turkey or Chicken recipe here. We also have wide variety of recipes to try.

Before you jump to Turkey or Chicken Soup made from leftover Roast Turkey or Chicken recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. At the end of the day, most of us want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be a chore. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best techniques to be healthy and balanced.

Be sensible when you do your grocery shopping. When you make informed and wise purchases at the grocery store, your meals will get healthier automatically. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You want to go to your apartment and make a little something from your kitchen. Fill your cupboards with healthy foods. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are lots of things you can go after to become healthy. Not all of them demand fancy gym memberships or restrained diets. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about slimming down. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to turkey or chicken soup made from leftover roast turkey or chicken recipe. To cook turkey or chicken soup made from leftover roast turkey or chicken you need 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turkey or Chicken Soup made from leftover Roast Turkey or Chicken:

1. You need FOR SOUP STOCK
2. Take Whole leftover roast turkey or chicken, all bones, scraps and bits and pieces
3. Take carrots, cut into chunks
4. Prepare stalks celery, cut into chunks
5. You need onion, peeled and cut into chunks
6. Prepare poultry seasoning
7. Get thyme, dryed
8. Use black peppercorns or 1 teaspoon ground pepper
9. You need whole garlic cloves
10. Use ENOUGH LOW SODIUM CHICKEN BROTH TO COVER ALL STOCK INGREDIENTS! IT WILL VARY DEPENDING ON SIZE OF ROAST
11. Get FOR SOUP
12. Get butter
13. Get carrots, peeled and sliced
14. You need button mushrooms, sliced
15. You need celery stalks, sliced
16. You need onion, chopped
17. Provide of garlic, minced
18. Take 28 ounce can diced tomatoes
19. Get bok choy, chopped
20. Take thyme
21. Use black pepper and salt to taste
22. Get hot sauce such as franks brand
23. Use lemon juice
24. Use parmesan cheese
25. Provide or more of leftover turkey or chicken meat, cubed, or sometimes I make little turkey or chicken meatballs and add them to the finished soup
26. Provide cooked rice or pasta such as egg noodles, or what type you prefer, I used a wild rice blend this time.
27. Provide low sodium chicken broth

Instructions to make Turkey or Chicken Soup made from leftover Roast Turkey or Chicken:

1. FOR STOCK
2. Combine all stock ingredients in a large stockpot, being sure everthings covered with broth, bring to a boil, lower heat and simmer 2 to 3 hours, with a cover ajar to allow for broth to reduce somewhat.
3. Strain stock through a fine strainer to a clean large bowl, discard solids.
4. At this point you need to degrease stock, the simple way is to chill overnight and just remove and discard top layer of fat, or you can skim it off with a ladel if you do not want to wait.
5. FOR SOUP
6. In a medium saucepan, melt a tablespoon butter, add mushrooms and soften add onions and garlic, carrots, celery tomaotes with the juice from the can, thyme, pepper, hot sauce, broth and lemon juice, bring to a boil and simmer uncovered untl vegetables are tender
7. Meanwhile bring your strained stock to a simmer in a large stockpot, add cooked vegetables and all liquid left with them and combine and simmer add bok choy, the cooked rice or pasta and cubed cooked meat, heat through, sprinkle with parmesan cheese and serve hot!

If you find this Turkey or Chicken Soup made from leftover Roast Turkey or Chicken recipe helpful please share it to your close friends or family, thank you and good luck.