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Before you jump to Sauerkraut Cake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. Working out at the gym isn’t something people make time for when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some ideas to be as healthy as possible.
Make smart decisions when grocery shopping. If you make smart decisions when you are buying your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to go to your house and make a little something from your kitchen. Your house should be stocked with healthy foods and ingredients. By doing this, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are all kinds of things that you can do to get healthy and balanced. An costly gym membership and very hard to stick to diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only signal of your healthfulness. You need to help make your body as strong as possible.
We hope you got benefit from reading it, now let’s go back to sauerkraut cake with cream cheese frosting recipe. You can cook sauerkraut cake with cream cheese frosting using 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Sauerkraut Cake with Cream Cheese Frosting:
- You need 2/3 cup shortening
- Provide 1 1/2 cups sugar or equivalent of sugar substitute, such as splenda
- Use 3 eggs or equivalent of egg substitute
- Take 2 1/4 cups all purpose flour
- Prepare 1/2 cup cocoa powder
- Use 1 tsp baking powder
- You need 1 tsp baking soda
- Take 1/4 tsp salt
- You need 1 cup water
- Prepare 1 1/4 tsp vanilla
- You need 1/2 cup sauerkraut, drained
- Prepare 8 oz cream cheese, softened
- Provide 1/4 cup butter or margarine, softened
- Take 2 cups powdered sugar
- You need 1 tsp vanilla
Instructions to make Sauerkraut Cake with Cream Cheese Frosting:
- Beat shortening at medium speed with an electric mixer until fluffy. Gradually add sugar, beating well. Add eggs, one at a time, beating until blended after each addition.
- Combine flour & next 4 ingredients in medium bowl; whisk together. Add to shortening mixture alternately with water, beginning & ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla. Fold in sauerkraut. Pour batter into a greased 13x9 cake pan.
- Bake at 350 degrees for 25 to 30 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on wire rack.
- For Frosting: Beat cream cheese & butter at medium speed with electric mixer until creamy. Gradually add sugar, beating until blended after each addition. Add vanilla. Beat until blended.
- Spread Frosting on cooled cake. Serve.
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