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Before you jump to Red Velvet Cookies With Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Start out with changing the lights. Complete this for the whole house, not just the kitchen. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to red velvet cookies with cream cheese frosting recipe. To cook red velvet cookies with cream cheese frosting you only need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Red Velvet Cookies With Cream Cheese Frosting:

1. Use 1 box Red velvet cake mix
2. Prepare 2 Eggs
3. You need 6 tsp Butter melted
4. Take 1 tsp Vanilla
5. Prepare Frosting
6. Provide 1 cup Powdered sugar
7. You need 1 tsp Vanilla
8. Use 1 Bar of cream cheese

Instructions to make Red Velvet Cookies With Cream Cheese Frosting:

1. Mix all cookie ingredients until well mixed
2. Form into 1 inch balls and place on greased cookie sheet ( I use a greased foil sheet)
3. Bake @ 375 for 9 minutes
4. For frosting mix all ingredients. Spoonful frosting on a cooled cookie and place another cookie to form a sandwich

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