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Before you jump to Cheesy broccoli and ham soup recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Ingesting healthy foods tends to make all the difference in the way we feel. When we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is usually a problem, however, in terms of eating between goodies. Shopping for snack foods can be a difficult task because you have a great number of options. Why not try one of the following healthy snacks the next time you need some extra energy?

If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain alternatives.

A large assortment of easy health snacks is easily accessible. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to cheesy broccoli and ham soup recipe. You can cook cheesy broccoli and ham soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Cheesy broccoli and ham soup:

1. Take ham stock (see my recipe for homemade ham stock)
2. Take cubed potatoes (cooked) or raw pasta of choice
3. Provide veggies of choice (I chose broccoli)
4. Provide diced ham
5. Use all purpose flour
6. You need cheese (1/2 mozzarella and 1/2 cheddar)

Instructions to make Cheesy broccoli and ham soup:

1. In a large soup pot over high heat boil the ham stock and if you are using pasta add that now and allow a minute to cook. Add the veggies and ham and cook for 5 minutes.
2. Take about a cup of stock from the pot of broth and in a bowl mix the flour until there are no lumps. Add it to the soup, mix until it is combined.
3. Continue mixing until it thickens (add more flour broth mixture if needed after a few minutes) then add the cheese, allow to combine then serve.

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