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Before you jump to Prime Rib Roast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a good deal more popular than before and rightfully so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a difference to our everyday eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. Even more important than entirely changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Obviously, it’s not hard to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to prime rib roast recipe. You can have prime rib roast using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Prime Rib Roast:

1. Get 5 lb Prime Ribeye Roast
2. Provide 1 Salt
3. Take 1 Pepper
4. Use 1 Paprika
5. Prepare 1 tbsp Garlic-minced

Instructions to make Prime Rib Roast:

1. Preheat oven to 325°F.
2. Place ribeye in glass baking dish, fat side up.
3. Season top liberally with spices.
4. Bake for 1 1/2 - 2 hours, till center temperature reaches 145°F. About 20 minutes per pound.
5. Remove from oven, and let rest on dish for 2 minutes.
6. Remove to cutting board and rest 5 minutes.
7. Slice cuts to desired thickness or temperature.

Prime Rib is a classic roast beef usually cooked with bone-in and served with a pan-sauce. Line a baking sheet with foil. In a bowl, combine all of the ingredients, except for the roast. On a work surface, rub the roast all over with the seasoning mixture. Standing Rib Roast - also known as Prime Rib.

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