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We hope you got benefit from reading it, now let’s go back to easy hollandaise sauce with blender/bamix recipe. You can have easy hollandaise sauce with blender/bamix using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Easy Hollandaise sauce with blender/Bamix:
- Take 2 large egg yolks
- Get 1 tbsp Dijon mustard
- Provide 2 tsp fresh lemon juice
- Prepare 2 dash Cayenne pepper
- You need 1 salt and pepper to taste
- Get 1 dill to garnish
- Use 1 1/4 cup unsalted butter (about 270g)
- Take 1 tsp water
Steps to make Easy Hollandaise sauce with blender/Bamix:
- Combine all ingredients except butter in blender
- Slowly heat butter in pan, being careful not to burn it
- Once butter is hot, turn on blender and slowly add all of the butter
- Blend until emulsified (about 20-30 seconds using my Bamix)
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