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We hope you got insight from reading it, now let’s go back to italian sausages with dandelion greens (development) recipe. To make italian sausages with dandelion greens (development) you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Italian Sausages with Dandelion Greens (development):

1. Prepare 1 Pkg Sweet or Hot Italian Sausage, cut inti bite sized pieces
2. Use 1 Bunch Dandelion Greens, separated and washed
3. Get 1 Med Onion, sliced coarsely
4. Get 3 Cloves Garlic, smashed skinned chopped
5. Get 1 Cup White Wine
6. Prepare 2 bTBS Cup Olive Oil
7. Get 2 TBS Butter
8. Get 1 TBS French Mustard
9. Prepare to taste Salt and Pepper

Steps to make Italian Sausages with Dandelion Greens (development):

1. In a large skillet soften onions in oil add garlic then sausage pieces and brown
2. Deglaze skillet with wine stirring in mustard
3. Add butter
4. Fold in greens
5. Lower heart and simmer til sausage are cooked through and have given their juices.

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