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Before you jump to Vitamin C booster shot recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that hard. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to vitamin c booster shot recipe. To make vitamin c booster shot you only need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Vitamin C booster shot:

1. Take 8 oranges, juiced
2. Provide 1 teaspoon cayenne pepper
3. Take 1 teaspoon turmeric
4. Provide 1 heaped teaspoon of grated ginger
5. You need 1 tablespoon honey

Instructions to make Vitamin C booster shot:

1. Cut oranges in half and squeeze out all the juice into a jug or blender cup.
2. Add the cayenne pepper, turmeric, ginger and honey to the cup/jug. Add a little water if needed to dilute a little.
3. Blender together in a blender for a few seconds to combine. Or alternatively shake vigorously to combine. Serve chilled.

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