Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe here. We also have wide variety of recipes to try.

Before you jump to Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle demands. Going to the gym isn’t something people want to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. With practice you can get all of the nutrients and the exercise that you need. Here are some basic ways to get healthy.

When you go to the grocery store, be sensible about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You want to go to your house and make a little something from your kitchen. Make sure that what you have on hand is healthful. This makes it effortless to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a whole lot of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being clever when you choose your food and actions is where it begins. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about reducing your weight. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to classic purple cabbage millets steamed dumplings tzatziki dip recipe. You can have classic purple cabbage millets steamed dumplings tzatziki dip using 19 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip:

1. Provide For classic Purple Cabbage Millets Steamed Dumplings
2. You need 1/4 cup Cholam/Sorghum/Jowar
3. You need 1/4 cup Varagu Arisi /Kodo millet
4. Use 1/4 cup Thinai Arisi/ Foxtail Millet
5. Get 1/4 cup Samai Arisi / Little millet
6. You need 1 Cup Idli Batter (Fermented)
7. Get 1/2 Cup Purple cabbage (Puree)
8. Provide 1/2 tsp Chilli Flakes
9. Provide to Taste Rock Salt
10. Get tzatziki Dip
11. Use 1/2 cup full-fat plain Greek yogurt
12. You need 2 garlic cloves, peeled and minced
13. You need 1 Cucumber, seeded and grated (about 1 cup)
14. Take 1 tbsp fresh Mint Leaves
15. Provide 1-2 tbsp fresh lemon juice, to taste
16. You need 1 tsp olive oil
17. Provide to taste sea salt
18. Use 1/4 tsp freshly-ground black pepper
19. Get 1-2 tsp Chilli Flakes

Steps to make Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip:

1. Wash and soak all the millets, together for 5-6 hours. Grind it to a smooth paste in a blender or a wet grinder adding little water.The consistency of the batter should be that of idli batter,  neither watery nor too thick.Add little Salt,keep it aside for 3hrs
2. Take idli batter one cup (rice-2 cups, urad dal-1/2cup and fenugreek -1tsp Fermented).Take and keep all the ingredients to make Colourful steamed Meanwhile I took to decorate my plate,As it's very important, presentation Matters More.
3. Take Purple cabbage,wash it and make a paste,pour the juice first & then mix the puree.Mix it carefully as consistency is very important.
4. Add salt to the batter, mix All together.Now our fermented paniyaram batter is ready. We will do the seasoning. - Then add Chilli Flakes and salt needed.
5. Heat a paniyaram pan, add 1/2 tsp of oil in all the holes. Fill the holes with the seasoned paniyaram batter.Sprinkle WITH SPRINKLES OF Sprouted PEARL MILLETS on it, then pour the fermented Batter.
6. Cook covered on low heat. When the corners start lifting up, flip the paniyaram to the other side and cook uncovered on medium heat.
7. Once done, remove the paniyaram from the pan and serve hot.Millets Paniyaram is ready Colourfully using natural colours and presenting in an Innovative Way.Classic Purple Cabbage Millets Steamed Dumplings is Ready Now.
8. Preparing tzatziki dip: - Grind Cucumber and Mint leaves Coarsely. - Stir all ingredients together until combined. Taste and adjust seasoning if needed.
9. Sprinkle 1-2 tsps Chilli Flakes & Serve immediately, or refrigerate in a sealed container for up to 2 days. - Greek tzatziki dip easy to make homemade with fresh ingredients, and it can be used in a wide range of dishes!
10. Classic Purple Cabbage Millets Steamed Dumplings is Ready To Serve with tzatziki dip.Classic Purple Cabbage Millets Steamed Dumplings / TZATZIKI (WITH SPRINKLES OF Sprouted PEARL MILLETS)
11. Notes : - - * Can Add other Millets like kuthiraivali Arisi / Barnyard Millet Too. - - * For Seasoning if wanted add Garlic chopped. - - * Tips – to check if it is cooked, prick a toothpick in the center of the paniyaram, if it comes out clean, it is cooked. - *Can Use The Paniyaram Batter & pour Tasty Dosai Too. - *For Decorating Leaves,Take a paper & draw a leaf,cut it into leaf shape,then place it on purple cabbage & cut it.

If you find this Classic Purple Cabbage Millets Steamed Dumplings TZATZIKI Dip recipe useful please share it to your close friends or family, thank you and good luck.