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Before you jump to Millet kheer recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.

Start with changing the lights. Complete this for your house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. You also have to obtain the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. This also takes place in the rest of the house, but we’re trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to millet kheer recipe. You can cook millet kheer using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Millet kheer:

1. You need 1 cup barnyard millet
2. You need 3 cups water
3. You need 700 ml milk
4. You need as per taste Sugar
5. You need 1/2 teaspoon Salt
6. Use As needed Paneer balls
7. Take as required Dry fruits
8. Get 3 tablespoon Ghee
9. Use as required Elaichi powder

Steps to make Millet kheer:

1. First soak millet in water for 1 hr
2. After 1 hr drain water and keep millet aside.
3. Then place a cooker on gas.add 1 table spoon ghee tgen add milet add fry for 3 mins.
4. Add 3 cups of water and pressure cook for 4 to 5 whistle.
5. Now after depressurize the cooker add milk sugar and paneer balls and mix them well.let cook for 5 to 10 mins.
6. Now add elaichi powder.then garnish with some pomegranate seed.
7. Serve them after they cool

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