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Before you jump to Mix veggies recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to mix veggies recipe. To make mix veggies you only need 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Mix veggies:

1. Prepare 1/2 kg Potatoes dice cut
2. Take 1/2 kg Carrots
3. Provide handful fresh methi/ dried
4. Get 1 Onion roughly chopped
5. Use 1 and half tomato roughly chopped
6. Prepare 6-7 Garlic cloves
7. Use 1 inch piece Ginger
8. Get 1 tbls Red chilli
9. You need 1 tbls salt or required
10. Provide 1 tsp turmeric
11. Prepare 1 tsp garam masala
12. Use 1 tsp kuta zeera
13. You need 1 tsp Coriander powder
14. Prepare 2 cup water or required
15. Take 3 tbls Oil
16. Take Fresh Coriander for garnish

Instructions to make Mix veggies:

1. Wash your hand say BismiAllah and droud shareef
2. Take pressure add onion,garlic,tomatoes,crushed Ginger 1and half cup water and closed lid and cook for 8m until all will be tenderize
3. Now cook excess water along with add all spices salt,red chilli,haldi,zeera,and coriander and oil bonify it for 5m until oil separate from masala
4. After that add potato add carrots(👉cutting should be very thin) and again cook it for 8m with the remaining garam masala and methi
5. Now add half cup water mix it and keep it on Dum for 8-9m Garnish with fresh coriander and enjoy with paratha and roti
6. Enjoy😋 👉 you can add boiled peas as well

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