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Before you jump to Easy Fried Ice Cream recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Maybe the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is not true. A dishwasher is particularly economical when it’s full before a cycle is commenced. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is something we can all do, without difficulty. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to easy fried ice cream recipe. To make easy fried ice cream you only need 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Easy Fried Ice Cream:
- Use 4 cup Plain Corn Flakes
- Get 1 cup White Sugar
- Take 1 1/2 tbsp Brown Sugar
- Prepare 1/4 cup Cinnamon
- Get 10 Scoops of Vanilla, Cookies n' Cream, Or Choco Chip Ice Cream (Two Big Scoops per Person)
- Prepare 1 Whipped Cream (Cool Whip Or Ready Whip)
- Prepare 1 Pan Of Oil For Frying Flakes
Instructions to make Easy Fried Ice Cream:
- Heat up the oil until hot enough for frying. (If you flick water off your hand into the oil and it sizzles, its ready)
- Once hot, Drop in your Corn Flakes and Fry until a nice Golden Brown which is slightly darker then the original color. (Approx. 30 Seconds)
- Pull out the flakes with a straining spoon, and set on a bed of paper towels to soak up the oil a bit.
- In the meantime, Mix your cinnamon, Brown sugar, and White sugar together in a small bowl.
- Then place the flakes in a container with a lid, add your sugar and cinnamon mixture, close the lid and shake until flakes are completely coated.
- Set Coated Flakes Aside, and Scoop two scoops of Ice Cream (Your choice) into five individual bowls (Or there is 10 scoops in recipe so, feel free to individualize how you like)
- Scoop Some Of The Fried Flakes Over Each Bowl until Covering the top. Press flakes onto Ice cream with a spoon until tightly pressed onto it.
- Top with your favorite whipped cream and enjoy! :)
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