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Before you jump to Eggplant Burger Patties recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Typically, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to eggplant burger patties recipe. To make eggplant burger patties you only need 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Eggplant Burger Patties:

1. Prepare 2 large Eggplants
2. Provide 3 large Eggs
3. You need 2 cup Breadcrumbs or Shake n' Bake (any flavor of your choice)
4. Take 1 medium Plastic Bag
5. Use 1 Parmesan Cheese
6. Take Salt
7. You need Pepper
8. You need Italian Seasoning (if preferred)
9. Provide 1/2 cup Mediterranean Blend Oil
10. Prepare 6 cup Water
11. Take 2 tbsp Lemon Juice

Steps to make Eggplant Burger Patties:

1. Peel Eggplant and slice into ovals.
2. Soak eggplant ovals in salt water and lemon juice for 15 minutes.
3. Drain water and dry out eggplant as much as possible.
4. Dip eggplant into beaten eggs in large bowl.
5. In bag mix dry seasonings and breadcrumbs or shaken' bake.
6. Take egg soaked eggplants and shake vigorously in seasoning (shake n' bake) bag until completely covered on all sides.
7. Fry eggplant with Mediterranean oil in large skillet on stovetop medium-high heat.
8. Place on plate and serve (careful may be hot from oil). Also good used as a patty on a bun with tomatoe, lettuce, and sauces.

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