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Before you jump to Spinach and White Bean Soup With Sausages recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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We hope you got benefit from reading it, now let’s go back to spinach and white bean soup with sausages recipe. You can cook spinach and white bean soup with sausages using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Spinach and White Bean Soup With Sausages:

1. Use 1-1 pound pack Italian sausage(hot or sweet, your choice)
2. Take 1 onion, chopped
3. Get 1 green pepper, chopped
4. Prepare 1 teaspoon basil leaves
5. Prepare 1 tablespoon oregano
6. You need 1/8 teaspoon black pepper
7. Take 10 cloves garlic, minced
8. Take 2 cans chicken broth (14.5 ounce)
9. Use 1 can diced tomatoes (14.5 ounce, undrained)
10. You need 1 can white beans (15 ounce)
11. You need 1-16 ounce package frozen spinach

Instructions to make Spinach and White Bean Soup With Sausages:

1. Remove casing from sausages and sauté in a pot until sausages are no longer pink, drain fat……Break up pieces as necessary……
2. Add to sausages : chopped onion, green pepper, basil leaves, oregano, black pepper and garlic, sauté until veggies are tender…..
3. Now add to pot : chicken broth, diced tomatoes, white beans and frozen spinach, bring to a boil……
4. Reduce heat to low and cook soup covered, for 30 minutes, stirring occasionally……
5. Serve and enjoy 😉!

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