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Before you jump to italian sausage in garlic onion tomato sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Green living just isn’t that hard. A lot of it truly is basically using common sense.
We hope you got insight from reading it, now let’s go back to italian sausage in garlic onion tomato sauce recipe. To make italian sausage in garlic onion tomato sauce you only need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make italian sausage in garlic onion tomato sauce:
- Get 2 clove garlic
- You need 1 1/4 onion
- Use 1 1/4 cup grated cheese of choice
- Use 2 small medium italian sausages
- Provide 2 small hot italian sausages
- You need 1 box spaghetti or noodles of choice
- Prepare 1 can italian style tomatoes with juice
Steps to make italian sausage in garlic onion tomato sauce:
- cook garlic and onions in a little olive oil
- add sausages without the skin breaking it up as you cook it..apprx 5-10min or until pink is gone
- add tomatoe sauce stir and simmer for 10 min
- cook noodles as directed while waiting
- add grated cheese to sausage sauce and let it sit 5min…and ur done
- serve over pasta and enjoy
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