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Before you jump to Thai Fishcakes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going more green.

Let’s begin with something really easy, changing the particular light bulbs. Accomplish this for the entire house, not only the kitchen. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. Together with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it takes place in other parts of the house as well. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don’t need them.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. It’s about being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to thai fishcakes recipe. You can have thai fishcakes using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Fishcakes:

1. Use 500 g mixed fish
2. You need 1 Onion chopped
3. Prepare 2 Cloves Garlic
4. Provide 1 pint Milk
5. You need 2 oz Butter
6. You need 2 tsp Lemongrass Purée
7. You need 2 tsp Thai Spice (see pic) Sainsbury’s
8. You need 1 Pack dried Mash Potato
9. Provide to taste Salt & Pepper

Steps to make Thai Fishcakes:

1. Apart from the potato, put all of the ingredients into a saucepan (or in a microwave bowl) and cook until soft.
2. Then slowly mix in the mash Potato, leave to hand cool.
3. Using a pastry cutter or similar, spoon the mixture into the cutter to around 1” thick and shake out. Repeat.
4. Shallow pan fry your Fishcakes until golden brown each side.
5. That’s it, simple, easy to make Thai Fishcakes. As always, Enjoy.

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