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Before you jump to Tropical Ahi Tuna Salad recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to tropical ahi tuna salad recipe. To cook tropical ahi tuna salad you only need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Tropical Ahi Tuna Salad:

1. You need Tuna
2. Prepare fresh Ahi Tuna Steak
3. Prepare soy sauce
4. Provide Dry mustard powder
5. Provide Black pepper
6. Get Ground fresh ginger
7. You need Salad
8. Take Romaine Lettuce
9. Provide Green onions
10. Get dates
11. Get roasted pistachios (de-shelled)
12. Prepare watermelon
13. You need Vinaigrette
14. Prepare white wine vinegar
15. Get Dijon mustard
16. Provide honey
17. Get cool water

Steps to make Tropical Ahi Tuna Salad:

1. Cover the surface of the tuna with the soy sauce, adding the mustard powder, ginger and black pepper to the surface.
2. Make sure the BBQ (or pan) is very hot, place Ahi Tuna steak on the grill for 1 minute per side. The idea is to blacken the crust without cooking it through.
3. Make the salad with the base of lettuce, adding the watermelon chopped into cubes, diced green onions and dates that are chopped into smaller cubes. Sprinkle the pistachios over for a garnish.
4. Once done, slice the tuna into thin, long slices and place on top of the salad.
5. Make a vinaigrette from the mustard, water and vinegar and drizzle over the tuna and salad.

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