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Before you jump to Breakfast Burger Melt recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full before starting a cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to breakfast burger melt recipe. You can have breakfast burger melt using 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Breakfast Burger Melt:

1. Use Burger patty 80/20
2. Use over medium eggs
3. Get ham
4. Get buttered slices of bread
5. Provide cheddar cheese

Instructions to make Breakfast Burger Melt:

1. First, fry your burgers on medium heat in a skillet using your choice of seasoning. I use a steak seasoning blend. Cook till desired doneiness. I like my burgers cooked through.
2. Next, in a small skillet fry your eggs separately one at a time. The egg yolk will be runny when the sandwich is cut in half. This is what's called over medium eggs. This is my favorite way to eat eggs. If you like your eggs more cooked do so. I pan fried the slices of ham for a minute.
3. Then, take a buttered slice of bread on one side and place it buttered side down in the skillet.
4. Then place a slice of the cheddar cheese on top of the bread in the skillet. Just like you do when making a grilled cheese. Then top with a cooked burger, the egg, and the slice of ham and cheese. (I used 1 slice of cheese I split in half for both sandwiches) Exactly like in the picture.
5. Place a slice of buttered bread on top of the cheese. The buttered side of the bread is facing up, so when you flip the sandwich the buttered side will keep the bread from sticking to the skillet and it helps with browning the bread.
6. In skillet on medium heat brown the bread on one side. Then flip and brown the other side. Just like you would when making a grilled cheese sandwich.
7. Enjoy.

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