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Before you jump to Cottage Pie Meal recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a spot to start as any. This will certainly go beyond the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends major time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off if you don’t absolutely need them, and see exactly how much electricity you can save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let’s go back to cottage pie meal recipe. You can cook cottage pie meal using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Cottage Pie Meal:

1. Prepare 200 g beef mince
2. Prepare 1 cup bread crumbs
3. Use 1 egg
4. Use 1/2 onion chopped
5. Prepare 1/2 green pepper chopped
6. Take 1 tsp Garlic and ginger paste
7. You need 1 tblsp BBQ spice and 1 tblsp peri-peri spice
8. Prepare Mash
9. Take 3 medium sized potatoes
10. Take 40 ml milk
11. Use 10 g butter
12. Take Mixed herbs
13. Take Sides
14. Prepare Half Butternut (peeled and chopped up)
15. Prepare 3 large carrots (peeled and sliced up)
16. Take Rice
17. Use 250 ml rice
18. Use Turmeric
19. Get 2 sticks stick cinnamon
20. Get to taste Salt

Steps to make Cottage Pie Meal:

1. Put the rice in a pot, covered in 400ml water. Add the turmeric and stick cinnamon (with some salt to taste) and allow it to cook until ready.
2. Put the peeled and chopped Butternut and carrots in a mini pot and cover with water (with some salt to taste) and cook until veggies are soft enough to be poked with a fork.
3. Peel and chop up the potatoes and follow the same procedure as mentioned above.
4. Rinse the mince and place it in a pirex/glass dish. Add the chopped onion and green pepper and then add the egg. Add bread crumbs and thereafter mix thoroughly adding spices as desired.
5. Use a tblsp of oil to line the pie dish around the ends of the pie so that it doesn't turn dry whilst in the oven.
6. Place the cottage pie in the oven and allow to cook until mince is brown.
7. Once rice is done place it in a strainer and rinse with clean cold water. Once that is done, sprinkle rice with 3 tblsp of sugar and ensure that sugar is evenly distributed.
8. Once veggies are soft enough to be poked with a fork remove them from the stove and place in another strainer, rinse with cold water and follow the same procedure as mentioned above.
9. Once potatoes are soft, take it off the stove. Rinse with cold water and place it back onto the stove. Add the butter and milk and mash it with a fork. Do add some peri-peri spice/fisherman spice to give the mash some flavour.
10. Once the mince has browned in the oven cover the pie with the mash and decorate it with a fork. Sprinkle the mixed herbs over and place it back into the oven for approx. 10/15 minutes. When cottage pie is ready, the meal can be served as intended.

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