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We hope you got insight from reading it, now let’s go back to slow cooked cuban pork shoulder/ pressure cooker recipe too recipe. To cook slow cooked cuban pork shoulder/ pressure cooker recipe too you need 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:

1. Use slow cooker
2. You need 2 lb pork shoulder
3. You need 1 cup yellow onion, chopped
4. Prepare 8 clove garlic, chopped
5. Prepare 2 tsp cumin
6. Get 1 tbsp olive oil
7. You need 2 tsp smoked Spanish paprika
8. Prepare 1/2 tsp red pepper flakes
9. You need 4 tbsp Cuban sofrito, recipe in my profile
10. Get 1 (15 ounce) can diced tomatoes
11. You need 1 tsp salt
12. Prepare 2 cup cooked black beans
13. Use 2 cup cooked white rice
14. Use 1/2 cup chopped red onion
15. Use 1 diced fresh avocado, mixed with fresh lime juice, 1 teaspoon

Instructions to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:

1. For slow cooker recipe,
2. Brown shoulder in oil on all sides in dutch oven over medium high heat
3. Remove browned shoulder and place in slow cooker.
4. De glaze pan from shoulder with can of tomatoes, add to cooker.
5. Add all other ingredients except for red onions, beans, avocado and rice. They are for sides. - - https://cookpad.com/us/recipes/361311-cuban-sofrito
6. Cook on high for 5 hours.
7. Remove pork and shred meat. Return to cooker and mix all ingredients.
8. Plate by adding rice then black beans, pork with sauce, red onions and topped with cubed avocados.
9. For pressure cooker ;
10. Follow same steps but place meat and ingredients in pressure cooker on high setting for 35 minutes.
11. Remove and shred meat and plate same way.
12. Enjoy this delicious Latin meal!

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