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Before you jump to Caesar Salad Recipe recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. However, we do not always have the time or the power that this type of lifestyle demands. At the end of the day, most of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some ideas to be as healthy as possible.

Pick water over other drinks. Soda and coffee, when ingested in moderation, aren’t that bad. Using them for your sole source of hydration, however, is dumb. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend exclusively on water ingestion.

There are a lot of things that contribute to your getting healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done each day, can do a lot to make it easier to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about slimming down. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to caesar salad recipe recipe. You can cook caesar salad recipe using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Caesar Salad Recipe:

1. Provide 15 tbsp. finely grated Parmesan cheese: 7 ½ tbsp. of cheese for the sauce and another 7 ½ tbsp. to finish the dressing of the salad)
2. Get 1/2 tsp. salt
3. Take 1 egg yolk
4. Prepare 1 tbsp. lemon juice
5. Use 1 anchovy fillet
6. You need 1 tsp. Worcestershire sauce
7. Get 10 tbsp. Extra Virgin Olive Oil from Spain (5 tbsps. to make the flavored oil and 5 tbsp. to make the dressing)
8. Prepare 1 heart of washed romaine lettuce
9. Get 1 cup homemade croutons (Recipe beside)
10. Take For the homemade croûtons:
11. Use 2 tbsp. bread cut into 1cm squares
12. Take 5 tbsp. Extra Virgin Olive Oil from Spain
13. Use 1 garlic clove, peeled and chopped
14. Take 4 tbsp. finely grated Parmesan cheese (: 2 ½ tbsps. to melt with the croûtons, and a second 1 ½ tbsps. for a second melting with the croutons)
15. Take 1/2 tsp. salt
16. Provide 1/2 tsp. freshly ground black pepper

Steps to make Caesar Salad Recipe:

1. In a medium bowl mix the Extra Virgin Olive Oil from Spain with the chopped garlic and stir with a mixing spoon for 30 seconds. Strain into a large bowl, pressing with a spoon to remove the maximum possible amount of oil, leaving the garlic behind. Set aside the pressed garlic.
2. Put the bread in the garlic oil and stir to coat well and evenly. Add 2 ½ tbsps. of finely grated Parmesan cheese, the salt and pepper, and stir well. Transfer to a pan and cook until the croûtons are lightly browned and crisp (about 15 minutes). Remove from the pan and add a further 1 ½ tbsps of finely grated Parmesan and stir. Set it aside to cool.
3. Mix the egg yolk, lemon juice, anchovy, Worcestershire sauce, salt, garlic, and Extra Virgin Olive Oil from Spain. Blend it with a hand-held mixer, food processor or blender.
4. Finally, add 4 tbsps. of Parmesan and blend it once more.
5. Cut the stem of the lettuce and separate the leaves until they are all loose. Cut the larger leaves in two and keep the small leaves whole.
6. Put the leaves in a large bowl and add 3 tablespoons of dressing, you may add more if wanted. Using a fork and a salad spoon or with a gloved hand, toss the leaves until they are well covered with the dressing, the remaining Parmesan and the homemade croûtons, stir again.
7. To serve, put the leaves on a plate and put the homemade croûtons on top of them. Add more Parmesan on top if you like.

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