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Before you jump to Steamed pitha steamed stuffed rice cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going much more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

The kitchen alone offers you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. Mostly, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to steamed pitha steamed stuffed rice cake recipe. To cook steamed pitha steamed stuffed rice cake you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Steamed pitha steamed stuffed rice cake:

1. You need 1/2 kg Rice flour
2. You need as needed Hot water
3. Use 10 Boiled potatoes
4. Prepare 50 gms Khoya
5. You need 2 tbsp Sugar
6. You need 4 tbsp Jaggery
7. Use 1 Onion
8. Provide to taste Red chilli powder
9. Get to taste Salt
10. Take 2 inch Ginger
11. You need 2 tsp Garlic

Instructions to make Steamed pitha steamed stuffed rice cake:

1. Take rice flour in a big ball start making a dough using hot water. Now for making potato stuffing mash boil potatoes. Heat a wok add little bit oil followed by onion ginger garlic paste red chilli powder. Now mix this with mashed potatoes. potato stuffing is ready.
2. Now for another stuffing. Take khoya crush it and add sugar. It is ready. We can also make another stuffing simply by adding crushed jaggery.
3. Now take small section of dough and fill th stuffing. Make desired shapes. Heat water in a wok.add the pithas into boiling water. When it is fully cooked it comes up.
4. Take out the pithas of boiling water. Let them cool for few minutes. Serve them with chutney or any vegetable.

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