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Before you jump to Sausage & Pepperoni Pizza recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going much more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. It’s related to being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to sausage & pepperoni pizza recipe. You can have sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage & Pepperoni Pizza:

1. Prepare (makes 2 pizzas)
2. Provide For large 20" pizza pan(s)
3. Prepare 5 cups All-purpose Flower
4. Take 1 Tbsp active dry yeast
5. Use 2 Tbsp Corn meal
6. Take 1 1/2 tsp salt
7. Provide 1 Tbsp sugar
8. Use 1 1/3 cups warm water (105°F to 115°F)
9. You need 2 Tbsp Olive oil
10. Get Toppings Ingredients (double ingredients if making 2 pizzas)
11. Use 2 cup pizza sauce
12. Take 1 cup diced Tomatoes from a can (well drained)
13. Get Garlic Powder
14. Take Minced Onion Sprinkles
15. Take 1 cup chopped Black Olives
16. Prepare 3 cups Mozzarella Cheese
17. Get 2 cups Mild Chedder Cheese
18. Prepare 1 package Pepperonis
19. You need 2 cups pre cooked sausage (chopped fine)
20. Provide 2 cups Mushrooms (chopped)

Steps to make Sausage & Pepperoni Pizza:

1. Pre cook sausage and set aside
2. Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
3. Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
4. Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
5. Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
6. Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
7. Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
8. Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.

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