Simple Way to Make Award-winning Rustic Italian Family Style Chicken Sausage & Potatoes


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Rustic Italian Family Style Chicken Sausage & Potatoes
Rustic Italian Family Style Chicken Sausage & Potatoes

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While searching for a convenient wholesome snack, don’t forget about yogurt. Sometimes people elect to eat yogurt over a nutritious lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, nevertheless. It is a protein-rich supply of healthy minerals and vitamins. Yogurt is easy for the human body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a yummy snack.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to rustic italian family style chicken sausage & potatoes recipe. To make rustic italian family style chicken sausage & potatoes you need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Rustic Italian Family Style Chicken Sausage & Potatoes:
  1. Use 6 chicken thighs
  2. Take 6 Italian sausages
  3. Get 6 golden Yukon potatoes
  4. Prepare 1 large Vidalia onion
  5. Provide 4 plum tomatoes
  6. Provide 1 box white button mushrooms
  7. Provide 6 clove garlic
  8. Prepare 2 cup Pino grigio white wine
  9. Prepare 6 fresh basil leaves
  10. Provide olive oil
  11. Prepare salt & pepper
Instructions to make Rustic Italian Family Style Chicken Sausage & Potatoes:
  1. Add a little olive oil to a large saute pan on medium flame & add chicken, sausage & quartered potatoes for a few minutes & brown on both sides.
  2. Take out the chicken & sausage & cut the chicken in half through the bone & cut up the sausage in large chunks & return to the pan.
  3. Add sliced onions, diced tomatoes, sliced garlic & whole mushrooms & cook until onions are clear.
  4. Add wine, basil, salt & pepper. Put over on pan on low heat & cook for about 20 minutes depending on the size of the chicken thighs.
  5. Serve on family size platter in middle of table, Italian family style.

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