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Before you jump to Ripe banana fritters with kiwi dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some small changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely choose a lot of food items out of habit. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A good healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Obviously, it’s easy to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to ripe banana fritters with kiwi dip recipe. To make ripe banana fritters with kiwi dip you only need 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Ripe banana fritters with kiwi dip:

1. Take 1 Ripe banana
2. Use 1/2 cup cornstarch
3. You need 1/2 cup maida
4. Take 1/2 tsp salt
5. Prepare 1/2 tsp chilli powder
6. Take 1/2 tsp cumin powder
7. Prepare oil for fry
8. Use For dip.
9. Get 1 Kivvi fruit
10. Provide 1/2 cup cup onion chopped
11. Prepare 2 green chilli
12. Provide 1/2 tsp Salt
13. You need 1/2 cup Coriander leaves
14. Use 1 tsp cumin seeds

Steps to make Ripe banana fritters with kiwi dip:

1. Take ripe banana Peel it cut slices
2. Take a bowl put maida, cornstarch,seasoing mix well take each banana slice coat with seasoning leave into oil
3. Fry well once banana slices get gold colour take out to the tissue paper..mean while take a mixer jar put kiwi,onion,chilli,salt,cumin seeds on to jar
4. Make fine paste..once it's blended nicely transfer to the bowl..take a serving plate place banana slices with kiwi dip ready to serve

Spear banana with a fork to do this and keep hands clean. Fry in hot oil until golden brown. Dip each banana slice in batter so that the slices are fully covered. When the oil is heated add the batter-dipped slices one by one. Turn them over with a ladle for even frying in oil.

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