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Before you jump to Tasty daal recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to change everything straightaway or that you have to completely eliminate certain foods from your diet. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to tasty daal recipe. To make tasty daal you only need 18 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Tasty daal:

1. You need Tur dal
2. Use moong dal
3. Take chana dal
4. Provide Masoor dal
5. Use chopped tomato
6. Take ginger garlic paste
7. Prepare Dhaniya powder
8. Get turmeric powder
9. Use garam masala powder
10. Take red chilli powder
11. Prepare Salt
12. Take desi ghee
13. You need Tempering-
14. You need garlic cloves
15. Use asafoetida
16. Use Cumin seeds
17. Provide Musterd seeds
18. Use Red chillies

Steps to make Tasty daal:

1. In a pressure cooker cook all dals with adding chopped tomato, ginger -garlic paste, salt, turmeric -dhaniya -Garam Masala,red chilli powder, some coriander leaves by adding required water. When dal is cook keep aside.
2. For tempering, take a Kadhai, add 2 spoons desi ghee, and add mustard seed in it. After it spluttering add chopped garlic and fry father till it changes golden brown colour. Now add cumin seed, red chilli, curry leaves,and add asafoetida.
3. Now quickly add cooked dal in it. Mix it well. Add 2 cups of water. Cook for 2 minutes
4. Now dal is ready to eat with rice or chapati. Serve the tasty and delicious dal. Garnish with desi ghee and coriander leaves.

Search, watch, and cook every single Tasty recipe and video ever - all in one place! Restaurant Style Dal Tadka Recipe - Authentic Easy & Tasty Daal - CookingShooking. Yellow lentil /Daal served with a variety of delicious toppings of chopped vegetables,herbs and spices over the smooth silky yellow moong dal. Tasty Daal Chawal Step By Step Recipe is very simple to make at home for your family and friends gathering, Homemade delicious dal chval dish is made by using many healthy ingredients and its. This Dal Makhani recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils.

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