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Before you jump to Green pea idli recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.

Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious substitute that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to green pea idli recipe. To cook green pea idli you only need 17 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Green pea idli:

1. Provide 1 cup green peas
2. Provide 1 cup semolina
3. Prepare 1 cup curd
4. Get 1/2 " ginger
5. Use 2 green chillies
6. Prepare 15-16 curry leaves
7. Take 1 tsp mustard seeds
8. Provide 1 tsp urad dal
9. You need 1 tbsp oil
10. Prepare 1 tsp eno fruits salt
11. Take 1 tsp salt
12. You need For dip-
13. Provide 1/2 cup peanuts
14. Provide 1 green chilli
15. Take 1/2 lemon
16. Provide 1/2 tsp salt
17. Provide 1 tbsp oil

Steps to make Green pea idli:

1. Take a grinder jar put green peas, ginger & green chilli to makes a roughly coarse mixture. Take a mixing bowl add semolina, curd, peas mixture &salt mix it well, rest it 20 mints. After 20 mints make a tadka of mustard seeds,curry leaves & green chilli pour on the idli batter, mix it well.
2. Take idli mould greased it put 1 spatula on each cavity & steamed it.Green peas idli is ready.
3. Take a grinder jar put roasted peanuts, coconut, ginger, green chilli & mint leaves to make a chutney. Season the chutney with mustard seeds, green chilli & curry leaves. Serve with Green peas idli.

Green peas are a great addition to your menu because in addition to their concentration of vitamins and minerals, they also provide the carotenoid phytonutrients, lutein and zeaxanthin. Find green peas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This is very easy recipe, with basmati rice and green peas. It is very mild and fragrant, and great as a side dish, or for those picky kids who don't like their peas.

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