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Before you jump to Mini Sausage Bread recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

We are very mindful that having healthy meals can help us feel better within our bodies. Whenever we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting treat.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain options.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to mini sausage bread recipe. To make mini sausage bread you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Mini Sausage Bread:

1. Get 1 pack chicken sausage
2. Get 1 tsp black sesame seed
3. You need 2 eggs
4. Provide Half cup fresh milk
5. You need Melted butter
6. You need 1 tsp sugar, a little salt
7. Use 1 tsp yeast(diluted in warm water
8. You need 2 cups flour

Instructions to make Mini Sausage Bread:

1. Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
2. It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
3. After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
4. Pre heat oven.
5. After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
6. Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter

These sausage bread rolls put an elegant spin on my bread rolls recipe. They are light, soft and most of all The first time I came across sausage Bread rolls was at the Aiport on my last trip outside the. Uncured Pork and Beef Hot Link Sausages. Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect sausage crescent rolls to start your day. Serve the bean/sausage mixture and rice either separately or combined.

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