How to Make Favorite Scrambled Eggs w/ Tomato


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Scrambled Eggs w/ Tomato
Scrambled Eggs w/ Tomato

Before you jump to Scrambled Eggs w/ Tomato recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

We all know that eating healthy meals can help us truly feel better within our bodies. We tend to feel way less gross when we increase our intake of healthy foods and lower our consumption of processed foods. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthier foods for treats between meals. Finding snacks that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Yogurt can be a snack a lot of people take for granted. Occasionally people choose to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt helps make a amazing snack, however. Along with calcium, it is a good source of necessary protein and vitamin B. Easily digestible, yogurt can actually help your digestive tract work correctly depending upon the culture used to make it. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar absorption without lowering the taste of your snack.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to scrambled eggs w/ tomato recipe. To cook scrambled eggs w/ tomato you only need 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Scrambled Eggs w/ Tomato:
  1. Get 5 pcs tomato
  2. Provide 3 pcs eggs
  3. Get Black pepper
  4. Take Shallots and garlic
Steps to make Scrambled Eggs w/ Tomato:
  1. Crack eggs and add in black pepper and salt. Then whisk
  2. In a pan heat oil and quickly stir fry egg. Remove
  3. In same pan saute garlic, shallots and tomato. Simmer when tomato is done add in egg. Give a good mix and serve.

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