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Before you jump to Sweet corn tikki chaat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by making a couple of small changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Obviously, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sweet corn tikki chaat recipe. To make sweet corn tikki chaat you only need 19 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Sweet corn tikki chaat:

1. You need 2 _ cup boiled sweet corn
2. Provide 1 _ boiled & mashed potato
3. Get 1_ tsp ginger & chilli paste
4. You need Salt
5. Prepare 1 _ chopped onion
6. You need Chopped carrot
7. Use Boiled or frozen peas
8. You need Corn flour/ bread crumbs
9. Take Black pepper
10. Provide Coriander powder
11. Take Chaat masala
12. Take Lemon juice
13. Use 2 _3 tsp Roasted besan
14. Take For making chaat
15. Provide Namkeen/sev
16. Take Chopped tomatoes & onion
17. Use Green chutney
18. Take Tamarindchutney
19. Get leaves Coriander_

Instructions to make Sweet corn tikki chaat:

1. Firstly, in a small blender take boiled corn or frozen corn.further blend to coarse paste without adding any water. - transfer the paste to a large mixing bowl.also add boiled and mashed potato.additionally add onion, carrot, chilli and ginger paste.add spices and salt.
2. Add roasted besan and coriander leaves adding corn flour,
3. And crushed black pepper also add lemon juice.combine everything well to form a dough.add in more bread crumbs if there is to much moisture.make sure to have a non sticky dough.make round shaped tikkis greasing hands with oil.
4. Deep fry them into hot oil. - stir occasionally and fry till the tikkis turn golden brown on medium flame.
5. For making chaat_ place the prepared tikkis on plate,also spread   green chutney,  tamarind chutney pinch of chilli powder and salt.top with  chopped onion and tomato.
6. Garnish with handful of fine sev, pinch of cumin powder, chaat masala and coriander leaves.finally, serve sweet corn tikki chaat immediately.

This appetizing recipe is prepared using sweet corn, capsicum, green chillies, tomatoes, lime juice, butter and a melange of spices. corn chaat recipe spicy sweet corn chaat with detailed photo and video recipe. a simple spicy and healthy chaat recipe or can also be termed as salad recipe, is mainly prepared with sweet corn kernels. the recipe is combination of sweet and hot flavour due to sweet corn and spices added while preparing it. this lip smacking chaat recipe can be served as evening snack or. Crispy Corn and Bell Peppers Chaat Recipe is an absolute lip smacking chaat which is liked equally by all age groups. It is a dish thrown together with cornflour coated deep fried corn tossed in dhaniya pudina chutney and date and tamarind chutney to make a delicious chaat. This chaat recipe is an apt appetizer for any chaat party.

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