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Before you jump to Vegan Waffles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than it used to be and rightfully so. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by implementing some modest changes.

The first change to make is to pay more attention to what you buy when you shop for food as it is likely that you tend to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to vegan waffles recipe. To make vegan waffles you need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Vegan Waffles:

1. Provide Wet Ingredients
2. Get Make the “egg”
3. Use 1 1/2 teaspoon energy egg replacer
4. Get 2 tablespoons warm water
5. Get Make the ”Buttermilk”
6. Provide 1 tablespoon vinegar
7. You need 1 3/4 cup milk of your choice
8. Provide Remaining wet ingredients
9. Use 1/2 cup melted coconut oil
10. Provide 1 teaspoon vanilla
11. You need Dry ingredients
12. Use 2 cups flour
13. Prepare 4 teaspoon baking powder
14. Provide 1 tablespoon sugar

Instructions to make Vegan Waffles:

1. Make the “egg” by combining the warm water and ener(g) together. In a separate bowl add milk and vinegar. Set aside.
2. Melt the coconut oil.
3. In a separate bowl mix flour, baking powder, salt, and sugar
4. Combine all the wet ingredients and pour into the dry ingredients. Do NOT overmix!!!
5. Spray or lightly brush oil in preheated waffle iron.
6. Scoop waffle batter onto the iron. I use a 4 oz ice cream scoop.
7. Cook until golden brown and serve!
8. Alternatively. Allow it to thoroughly cool on a wire rack and wrap in heavy duty tin foil and freeze. When ready to eat, pop it in the oven with tinfoil and allow it to heat thoroughly at 375 degrees for 10 minutes. This allows it to keep the moisture in while crisping it back up again!

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