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Before you jump to Chocolate "and" cream dessert recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going a lot more green.

Start with replacing the lights. Of course you shouldn’t confine this to only the kitchen. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in some other rooms, not merely the kitchen. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that difficult. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to chocolate "and" cream dessert recipe. To cook chocolate "and" cream dessert you need 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Chocolate "and" cream dessert:

1. Prepare 2 1/2 cup heavy whipped cream
2. Use 4 cup fresh cream
3. You need 360 g condenaed milk
4. Provide Coffee powder
5. Use Tea biscuit
6. You need Kitkat chocolate
7. Get 1 cup sugar
8. Use 2 tablespoon water

Steps to make Chocolate "and" cream dessert:

1. First whip the whipping cream for 5 mins then add condensed milk and fresh cream and at last then add 1tsp of coffee powder in warm and mix then finally add into whipped cream then refrigerate it for 10-15 mins
2. Soak the biscuits in water just for 2 secs and make a layer of biscuits in a tray and then one layer of cream shown above and then sprinkle small chunks of kitkat chocolate and then repeat the process
3. At last make the crunch add sugar and 2 tbsp of water in the sauce pan and melt the sugar on medium to low flame and then spread the melted sugar in one tray when the melted augar is cmpletely cooled break the crunch in small pieces and sprinkle it on the dessert

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