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Before you jump to Creamy Shahi Tukrey recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. The overall economy is affected by the number of people who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make a few minor changes that can start to make a good impact on our daily eating habits.
To see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you want to make major changes, but the most important thing is to gradually switch to making healthier eating choices. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to creamy shahi tukrey recipe. You can cook creamy shahi tukrey using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Creamy Shahi Tukrey:
- Provide 5 Bread slices: (cut in triangular halves making it 10)
- Prepare Ghee for frying
- Prepare 2 cups Milk
- Use 3-4 tbsp Sugar
- Take 2 tbsp Condensed milk
- Take 1/2 tsp Yellow colour
- Take 2 Green cardamom
- Take 1 tbsp Vanilla Custard powder: dissolved in half cup milk
- Take 1 tsp Kewra water
- Prepare 2 tbsp cream
- Get Nuts for garnish
Instructions to make Creamy Shahi Tukrey:
- In a pan fry the bread slices until golden and crispy and set aside.
- In a pot add milk,Elaichi and sugar and let it boil. Add food colour, condensed milk and let it cook on slow flame and add dissolved custard while stirring continuously.
- Once the milk mixture becomes thick put the stove off and let it cool for sometime,add cream and keep stirring.
- Set the bread slices in a platter,pour the milk mixture over it and garnish with nuts.
Shahi Tukray, literally means royal pieces, shahi means royal in Persian, and tukray is a Hindi-Urdu word meaning piece, bite or scrap. So why did the royal khansamas decide to. Slices of bread are deep-fried, soaked in sweetened condensed milk, and baked until golden in this Indian bread pudding called shahi tukray. Shahi Tukda Recipe with step by step photos. Shahi Tukda is a rich, royal mughlai dessert of fried sugar syrup coated bread topped and soaked with fragrant creamy sweet..
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