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Before you jump to My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

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A large assortment of quick health snacks is easily available. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to my marinaded rump steak with onions & cheesy potatoes 😘 recipe. To cook my marinaded rump steak with onions & cheesy potatoes 😘 you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:

1. Take 2 Rump Steaks
2. Get 1 Onion Cut lengthways
3. Use Marinade……
4. Use 2 tsp Black cracked Peppercorns
5. Take 1/2 Tsp Rainbow Peppers
6. Take 1 tbls Light Soy Sauce
7. Provide 2 tbls Beef Rib Sauce
8. Prepare Potatoes…….
9. Take 4 Medium sized Potatoes
10. Get Some Veg oil to roast them
11. Take Salt
12. Take 1 Cup Monteray jack Cheese Grated. Its a nice smokey cheese

Steps to make My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:

1. Peel and cut into 4,Part boil the potatoes. Then add the oil to the small roast dish heat up then roast them.when they are roasted add the cheese and diced shallots and add them back to the oven to melt the cheese.
2. Cheese and shallot mixed
3. When the potatoes are near done and crisp heat up your grill or non stick fry pan and add the steaks about 4 minutes on each side is enough well done 5- 6 minutes.7 - 8 minutes well done and browned.
4. Lay some Fresh Spinach and lettuce on the serving plates and add the steak on top then the cheesy Roastie potatoes next to it.

Blend all marinade ingredients and pour over steak. In a small bowl whisk all the ingredients except the steak. Add steaks to a resealable zip lock bag or large bowl and pour the marinade over the top of the steak. Squeeze as much air out of bag as possible and seal. Place in a rectangular glass or ceramic dish.

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