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Before you jump to 2 ingredients Sweet Potato Flatbread recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Ingesting healthy foods can make all the difference in how we feel. Whenever we eat more healthy meals and less of the bad ones we typically feel much better. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

For anybody who is not allergic to nuts, try having some almonds! Almonds are sometimes considered a super food because they’re packed full of things that help boost our energy while keeping us healthy. These kinds of nuts possess plenty of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. In the case of almonds, however, they wont allow you to yearn for a nap. These nuts unwind the muscles and supply a general sense of relaxation. From time to time eating almonds could even be a mood enhancer!

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to 2 ingredients sweet potato flatbread recipe. To cook 2 ingredients sweet potato flatbread you need 2 ingredients and 19 steps. Here is how you do it.

The ingredients needed to cook 2 ingredients Sweet Potato Flatbread:

1. You need 2 large Sweet potatoes (2 cups mashed potato)
2. Get 2 cups flour

Steps to make 2 ingredients Sweet Potato Flatbread:

1. Boil sweet potato till very soft. This will take 10-12 minutes depending on the type of pot used.
2. Drain the liquid and start mashing with a wooden spoon
3. Mash completely so it do not form lumps
4. The mashed potato should be 2 cups
5. Allow the mashed potato to cool down. Add flour. (Leave 3 tablespoon for dusting)
6. Form a soft dough
7. Cut the dough into ten small pieces
8. Grease working surface with the remaining flour and start rolling the dough into round shape
9. Cut out a circle using a round object
10. Remove the object
11. Remove the excess dough
12. The dough is ready for toasting
13. Heat a non stick pan and place one dough. Allow it to cook for 1 minutes
14. Turn the other side and cook for 1 minute too
15. This step is optional. Apply a pinch of butter on the bread while they are still hot
16. Cover it with damp towel to avoid hardening. Note: if you leave it uncovered, it would be hard and cannot be rolled.
17. Sweet potato flatbread is ready
18. It can be served with curry, soup and with favorite filling as a wrap

American farmers harvest more than a million acres of potatoes each year, making it the country's top vegetable crop. Both the sweet and white kinds appear along with olives and feta on the flatbread here, which is baked until the. Thank you to the Healthy These flatbreads. I'm so excited to share the recipe with all of you so you can make them yourselves. You use plain greek yogurt, not a sweet kind.

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