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Before you jump to Lemon Meringue Pie Filling recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people want to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some simple ways to get healthful.

Select water over other drinks. Sipping a soda or cup of coffee every so often won’t hurt you too badly. Getting all of your hydration from them is a horrendous idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Water is often the main element to successful weight loss and healthfulness.

There are all kinds of things that you can do to get healthy and balanced. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do a lot to help you get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about losing weight. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to lemon meringue pie filling recipe. To make lemon meringue pie filling you only need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Lemon Meringue Pie Filling:

1. Provide 3 egg whites
2. Prepare 1 tsp vanilla extract
3. You need 4 1/2 tsp sugar
4. Provide 2 egg yolks
5. Get 1 can (14 ounce) sweetened condensed milk
6. Get 1/2 cup lemon juice

Instructions to make Lemon Meringue Pie Filling:

1. And separate bowl beat egg whites with vanilla extract until soft peaks form gradually beat in sugar and continue beating egg whites until soft peaks form meringue on pie.
2. In a large bowl, beat egg yolks and can of sweetened condensed milk with an electric mixer until doubled in volume.
3. Gradually beat in lemon juice while continuing to mix. Pour lemon mixture into crust..
4. Bake for 15-20 minutes in preheated oven set at 350°F

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