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We hope you got insight from reading it, now let’s go back to indian style okra (vegan) recipe. To make indian style okra (vegan) you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Indian style okra (Vegan):

1. Provide okra
2. Prepare red onion
3. You need gram flour
4. Get Salt as per taste
5. You need Oil to fry okra
6. Take Mustard powder - half teaspoon
7. Prepare Red chilly powder - 1/4 teaspoon (optional)
8. Prepare Cumin seeds - half teaspoon
9. Get Dry mango powder - 1 teaspoon (optional)

Steps to make Indian style okra (Vegan):

1. Cut okra in four long pieces. Add gram flour, salt, mustard, chilly powder, dry mango powder to it. Give it a good mix.
2. Heat oil in a deep pan. Put okra in it in small batches. I fried 400 gms of okra in 3 batches. Take it out when it turns golden brown.
3. Cut red onion in long thin slices.
4. Heat the leftover oil from frying, add cumin seeds in it. Put onions when the seeds start popping. As the onions turn golden brown and soft, add the fried okra in it and toss it nicely. Turn the heat off.
5. Serve with chapati, lentils or raita. It tastes delicious and is especially a hit amongst kids.

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