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Before you jump to Milk Cake by @HalalCooks recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to milk cake by @halalcooks recipe. To cook milk cake by @halalcooks you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Milk Cake by @HalalCooks:

1. You need Butter/olive oil to grease the
2. Use eggs
3. Prepare caster sugar
4. Prepare plain flour
5. You need baking powder
6. Prepare milk
7. Prepare evaporated milk (1 full can)
8. Get condensed milk
9. Get double cream
10. Take Pistachios and dried rose petals/ hibiscus flower

Steps to make Milk Cake by @HalalCooks:

1. 1. Separate your egg whites and yolk. Place your egg whites in a bowl and add a pinch of salt. Ensure to keep hold of your egg yolks as you will require this later.
2. 2. Use an electric hand whisk or food mixer to beat until foamy. This should take approximately 3-4 minutes.
3. 3. Continue to whisk your mixture and add 150g of the sugar one spoon at a time. Your mixture should thicken slightly and appear glossy.
4. 4. In separate bowl, whisk your egg yolks and remainder of your 50g of sugar until the co

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