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We hope you got insight from reading it, now let’s go back to cheesy sausage with poached eggs recipe. You can cook cheesy sausage with poached eggs using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cheesy sausage with poached eggs:

1. You need 1/4 lb bulk sausage, I used Odoms Tennessee Pride
2. Use 12 oz mozzarella cheese
3. Use 2 large eggs
4. You need 1 quart water
5. Provide granulated garlic powder
6. Get fresh ground black pepper
7. Provide 1 tsp paprika
8. Use 1/4 tsp chopped cilantro
9. Use 1 tbsp water

Instructions to make Cheesy sausage with poached eggs:

1. In a pot brown your sausage. Drain the liquids off.
2. Boil water in a pot
3. Add mozzarella cheese stirring constantly till cheese and sausage is incorporated. Then add water when cheese can be lifted off the bottom without sticking drain liquid off. take cheesy sausage and put on a plate form into a big patty. Add paprika, garlic, and pepper.
4. In a pot of boiling water add the two eggs. When the whites are done remove to top of cheesy sausage patty. Sprinkle just a little paprika and cilantro over entire dish.

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